Best Italian Bake
For Italian food lovers looking for a simple, tasty, one-pan meal, this cheesy Italian bake recipe delivers. Combining classic flavors like tomato sauce, pasta, sausage, and veggies, it's a crowdpleasing dish you'll make over and over.
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Servings: 8
Ingredients
- 1 1/2 pounds chicken breasts diced
- 1 pound Italian sausage sliced
- 1 onion chopped
- 2 red bell peppers chopped
- 1/2 teaspoon Italian seasoning
- 1 pound pasta cooked al dente
- 2 cups shredded mozzarella
- 2 jars pasta sauce
- 2 tablespoons olive oil
- Salt and pepper
Instructions
- Preheat oven to 325°F.
- In a skillet over medium-high heat, add olive oil.
- Cook chicken and sausage 5 minutes.
- Add onion and bell peppers cooking until softened.
- Stir in Italian seasoning and salt and pepper.
- Drain excess fat from skillet.
- In a baking dish combine pasta, meat mixture and sauce.
- Top with mozzarella cheese.
- Bake 30 minutes covered. Remove foil and bake 5 minutes more.
