Honey Garlic Roasted Brussels Sprouts - Life with Janet

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Honey Garlic Roasted Brussels Sprouts

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Prep Time: 5

Cook Time: 25

Total Time: 30

Ingredients

4 cups Brussels Sprouts, trimmed + cut halved lengthwise
3 tbsp Extra Virgin Olive Oil
1 tbsp Garlic Powder
½ tbsp Nektar Honey Crystals

Instructions

Preheat oven to 425 degrees Fahrenheit
Combine all ingredients together in a mixing bowl and mix together
Spread on a baking sheet and roast in oven for 20-25 minutes, or until tender, tossing half way