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Honey Garlic Roasted Brussels Sprouts

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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes

Ingredients
  

  • 4 cups Brussels Sprouts, trimmed + cut halved lengthwise
  • 3 tbsp Extra Virgin Olive Oil
  • 1 tbsp Garlic Powder
  • ½ tbsp Nektar Honey Crystals

Method
 

  1. Preheat oven to 425 degrees Fahrenheit
  2. Combine all ingredients together in a mixing bowl and mix together
  3. Spread on a baking sheet and roast in oven for 20-25 minutes, or until tender, tossing half way

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