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Amish Country Casserole

3.90 from 19 votes
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Course: Main Course
Cuisine: American
Keyword: Amish Country Casserole
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 10

Ingredients

  • Salt and pepper to taste
  • 1 packet of pasta You can use any pasta you like
  • 1 tablespoon olive oil
  • Onion 1 chopped
  • Garlic chopped or crushed 2 tablespoons You can use store-bought garlic paste as well
  • Ground beef 750 grams
  • Tomato soup 1 can
  • Mushroom soup 1 can
  • Milk 1 cup
  • Half tablespoon paprika
  • Half tablespoon parsley

Instructions

  • Preheat the oven to 200 degrees F. Grease a baking pan while you prepare your ingredients.
  • Cook your pasta based on the instructions on the back of the packet.
  • While the pasta is cooking take a skillet and sauté the garlic and onion. Add the beef in it and let it cook for a while.
  • Drain your pasta and add some cold water on it so it does not stick.
  • In a large bowl add pasta, beef cooked in the skillet, mushroom and tomato soup, milk, salt, and pepper.
  • Add the mixture to the baking dish and garnish with paprika and parsley. Bake it for 20-25 minutes.