Ingredients
- Water 2 cups
- Chicken gravy mix 2 packets
- Cream of chicken soup mix 1 can
- Chicken breast boneless 6
- Salt and pepper to taste
- Garlic powder 1 tbsp
- Onion powder 1 tsp
Instructions
- Put all the ingredients in the slow cooker and mix it well. Cook on low heat for 8 hours or at medium for 4 hours. I always recommend that when you are using the slow cooker make sure to give at least 8 hours to your recipe.
- It is ready to serve hot and fresh with any of your favorite sides. You can make some long grain rice or pasta with it.
Notes
Make sure to check the vegetables because you do not want them to be soggy. So, if you are using any of your favorite veggies that take like 1 hour in the slow cooker, add it in the last hour.
