Cheesy Beef and Doritos Casserole
This casserole is an easy to make, flavorful dish, combining ground beef, cheese, and Doritos in layers. The dish is flavored with onion, garlic, and Worcestershire sauce, and topped with even more cheese. It's a great option for a weeknight dinner.
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Ingredients
- 1 lb ground beef
- 1 1/2 cups water
- 1 1/2 cups chopped onions
- 1 cup grated cheddar cheese
- 1 10 ounce can Rotel Tomatoes, chopped
- 2 10 1/2 ounce cans cream of mushroom soup
- 1 13 -16 ounce bag plain Doritos
Instructions
- Preheat oven to 375 degrees F.
- In a large skillet over medium heat, cook the ground beef and onions together until the beef is browned and cooked through.
- In a medium bowl, mix together the cream of mushroom soup, water, and Rotel Tomatoes.
- Spread half of the Doritos in the bottom of a 9x13 inch baking dish.
- Layer the ground beef and onion mixture over the Doritos.
- Pour the soup mixture over the beef and sprinkle with the grated cheese.
- Top with the remaining Doritos.
- Bake for 30 minutes, or until the cheese is melted and bubbly.
- Serve hot.
