Copycat KFC Biscuits
These KFC Copycat KFC cookies are a super simple and delicious side dish for any meal of the day!
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Servings: 10
Ingredients
- 2/3 cup milk
- 2 cups all-purpose flour
- 2 teaspoons white granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- ½ teaspoon cream of tartar
- ½ cup chilled butter salted
- 2/3 cup milk
Instructions
- Pre-heat oven to 415 degrees then line the baking sheet with parchment paper.
- In a medium bowl, sift together the flour, baking powder, sugar, cream of tartar and salt.
- Using a pastry blender, your hands or a knife and fork, cut the butter until the flour resembles coarse crumbs.
- Add the milk and stir with a fork until the mixture comes together. On a lightly floured surface, remove the dough and knead until smooth.
- Roll out dough to a thickness of ½ inch. Cut the dough with a 3-inch butter cookie, or you can cut it into squares. With the rest of the dough, shape and roll out to ½ inch and repeat until all the dough is used and made into cookies.
- Arrange cookie dough on prepared baking sheet and bake for 10 to 12 minutes, or until raised and golden brown.
- Serve immediately or place on a counter or serving platter until ready to serve.
