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–+ servings

Honey Cinnamon Roll-Ups

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Golden, crispy, and filled with warm spiced honey, these Honey Cinnamon Roll-Ups are the kind of treat you’ll make once—and crave again and again. Simple, elegant, and made to share.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 8
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 pkg frozen phyllo dough thawed
  • ½ cup honey
  • ¼ cup melted butter
  • 1 tsp ground cinnamon
  • ¼ cup chopped nuts optional
  • Powdered sugar for garnish (optional)

Method
 

  1. Preheat oven to 350°F. Line baking sheet with parchment.
  2. Mix honey and cinnamon. Unroll phyllo and cover with damp cloth.
  3. Layer 4 sheets, brushing each with butter. Spread honey mix on top, add nuts.
  4. Roll tightly and place seam-down on baking sheet. Repeat.
  5. Brush tops with remaining butter. Bake 15–20 mins until golden.
  6. Cool, slice, dust with powdered sugar, and serve.

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