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–+ servings

Old Fashioned Sloppy Joes Recipe

These Old Fashioned Sloppy Joes are so comforting and delicious! You can make this family favorite so quickly and there's no need for canned sauce!
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Course: Main Course
Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 6

Ingredients

  • 1 pound 80/20 ground beef
  • 1 small onion finely chopped
  • 1 medium green bell pepper finely chopped
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon sugar
  • ½ cup ketchup
  • 2 teaspoons yellow mustard
  • 1 tablespoon canola oil
  • Salt and pepper to taste
  • 6 hamburger buns for serving

Instructions

  • Heat canola oil in a large skillet over medium-low heat. Add chopped onions and green peppers and sauté for about 5 minutes until they begin to soften.
  • Push the vegetables to the outer edge of the pan and increase heat to medium-high. Add ground beef to the center of the pan, spreading it in an even layer. Let it cook undisturbed for 5 minutes until it begins to brown on the bottom.
  • Season the beef with salt and pepper, then flip it over. Continue cooking, breaking the meat into small pieces with a wooden spoon or spatula, until no longer pink and fully cooked, about 2-3 minutes more.
  • Reduce heat to medium-low and add ketchup, yellow mustard, Worcestershire sauce, and sugar. Stir to combine all ingredients thoroughly.
  • Simmer for 2-3 minutes until flavors meld and sauce reaches desired consistency.
  • Serve hot on hamburger buns, brioche buns, or potato rolls.

Notes

  • For best results, don't substitute the yellow mustard with Dijon or spicy varieties as they can significantly alter the classic flavor profile.
  • If you prefer a thicker filling, simmer the mixture a few minutes longer to reduce the sauce.
  • This recipe doubles easily for feeding a crowd - just use a larger pan and adjust cooking time slightly.
  • Store leftovers in an airtight container in the refrigerator for 3-4 days, or freeze for up to 3 months.
  • To reheat, warm in a skillet over medium-low heat for 3-5 minutes until heated through.
  • Try topping your Sloppy Joes with sliced cheddar cheese, pickle chips, or a bit of coleslaw for extra flavor and crunch!