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Overnight Cinnamon Roll Casserole

This Overnight Cinnamon Roll Casserole is your secret weapon for holiday mornings, brunch with guests, or just a lazy weekend when you want something sweet, gooey, and comforting.
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Course: Breakfast
Cuisine: American
Prep Time: 15 minutes
Chill Time: 8 hours
Servings: 8

Ingredients

  • 2 tubes cinnamon rolls with icing
  • 4 large eggs
  • ¾ cup milk
  • ½ cup maple syrup
  • 2 tsp vanilla extract
  • 1 tsp cinnamon
  • 1 tbsp sugar
  • Optional: 2 tbsp melted butter

Instructions

  • Make it a little fancy: Add chopped pecans, raisins, or even a handful of mini chocolate chips before baking.
  • Change the flavor: Use pumpkin spice instead of cinnamon for a fall twist.
  • Serve it with sides: Fresh fruit, scrambled eggs, or a breakfast sausage bake pair perfectly.
  • Want a crispier top? Bake uncovered the whole time and broil the last minute or two.