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–+ servings

Southern Pie

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Southern Pie is a staple of Southern cuisine, bringing people together and evoking memories of grandmothers and family gatherings. It's a comfort food, a tradition, and a symbol of love and care in every slice.
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Prep Time 1 hour
Total Time 1 hour
Servings: 12
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 1/2 cup of cultured milk
  • 1 3/4 cups of granulated sugar
  • 2 extra-large eggs
  • 3 tablespoons of all-purpose flour
  • A tiny pinch of salt
  • 8 ounces of unsalted butter
  • 1 teaspoon of pure vanilla extract

Method
 

  1. In a large mixing bowl, combine all ingredients until well blended.
  2. Pour the mixture into an unbaked 9-inch pie crust.
  3. Sprinkle some freshly grated nutmeg on top.
  4. Bake for 15 minutes in a preheated oven at 400 degrees Fahrenheit.
  5. Reduce the temperature to 350 degrees and continue baking for 45 more minutes.
  6. Allow the pie to cool completely before serving.

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