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I participated in an Influencer Activation Program on behalf ofMom Central Consulting for the Beef Checkoff for Cats. I received products to facilitate this review and a promotional item to thank me for participating.

Beef has always been a staple in our home.  There are just so many different meals you can create with beef, because it is so versatile and easy to work with.  There are a great variety of different cuts of beef, and it cooks up really quickly too, which is great for a busy Mom like me.  It also helps you stay energized with 10 essential nutrients!

Some of my favorite beef dishes are Shepherd’s Pie, Beef Stew, Lasagna with Meat Sauce, Stuffed Shells… the list goes on and on.  I have found lots of inspiration at, too.  They have lots of quick and easy beef recipes to choose from.

I’ve recently added a new dish to my family’s favorites, Sweet & Spicy Meatloaf.  This recipe actually comes from my sister, Angela.  She made this meatloaf for a family gathering and everyone went nuts over it.  I’ve never had a more flavorful meatloaf!

I did change a couple of her ingredients for things I had on hand, but she was definitely the brains behind this recipe.

When I used to think of meatloaf, I would think about the meatloaf my Mom made when I was a kid.  It was always so dry and lacking in flavor (sorry, Mom!).  She just doesn’t have the cooking gene in her, but luckily for my sister and I, our grandmother and our Dad are pretty good cooks, and we have learned a lot from them.  One thing we never skimp on is flavor, and this meatloaf is just bursting with flavor.  Ground beef is like an empty canvas, waiting for you to turn it into a flavorful masterpiece.  When you’re cooking with ground beef, don’t be afraid to experiment with different sauces and seasonings!

Take a look at all of the different ingredients I used to infuse this meatloaf with flavor, and to make it extra juicy.  No dry meatloaf here!!

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Don't Lose This Recipe


  1. Carrol P Guidry

    4 stars
    this sounds great my grandma had different topping 1-16oz can tomato sauce 1-12oz can evaporated milk garlic and cajun season to taste when it start to brown add 1/2cup bread crumbs

  2. Carol

    5 stars
    The recipe says it’s a simple Crock-Pot meatloaf , where is the crock pot at?

  3. Duck McDonald

    This has nothing to do with a crock pot, or slow cooker.

    • Norma Jean Acker

      I thought the same thing. If it is not slow cooker -then it’s wait until Fall.

  4. Maple Melton

    These are best recipes I love them and my family ❤ them also thanks you so very much ❤

  5. Maple Melton

    5 stars
    These are the best recipes I love them and my family ❤ them also thanks you so very much ❤

  6. Sandra Goodson

    I was looking forward to trying this but, there is no mention of a crock pot anywhere in the instructions.

  7. Joanne Pegg


  8. Trayne

    3 stars
    If it is for a crockpot /slow cooker why are we baking it in an oven???
    Makes no sense ,

  9. Jan Torres

    I am trying this tonight.

  10. Shirley Lupton

    Where are the directions for the crock pot?
    My oven is broke and I need the directions for the crock pot!

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