Stuffed Bacon & Cheese Biscuits Recipe
I always had a knack for breakfast recipes and recently I came across this recipe that was a game changer.
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Ingredients
- Cheese 1 cup You can any cheese you want
- Bacon cooked 12 oz You can even use the pre-cooked ones from the store
- Crescent rolls 2 cans If you have biscuits, go for them
- Flour for dusting Optional
Instructions
- Preheat the oven to 375 degrees F and prepare your baking sheet by greasing it.
- Lightly sprinkle some flour on the tray.
- Start with unrolling the crescent rolls. Press them into a rectangular shape and add a layer of cheese and bacon. Repeat the process for both cans.
- Use a pizza cutter or a knife and cut them into small squares.
- Put them on the baking sheet and bake them for 15 minutes until the color is light brown.
- Serve it fresh and hot to your friends and family.
