Preheat your oven to 325 degrees F

Remove each biscuit from the container and thinly roll each biscuit out thinly

Place equal amounts of the chopped apple on each biscuit and fold. Crimp the edges to seal in the apples

Place the dumplings in a 9×13 baking dish

In a medium sized saucepan, combine the soda, sugar, butter or margarine and the cinnamon and boil for about 2 minutes

Pour the mixture over the dumplings in the baking dish and bake for 30 minutes in the preheated oven