Ingredients
Method
- Preheat your oven to 325 degrees F
- Remove each biscuit from the container and thinly roll each biscuit out thinly
- Place equal amounts of the chopped apple on each biscuit and fold. Crimp the edges to seal in the apples
- Place the dumplings in a 9×13 baking dish
- In a medium sized saucepan, combine the soda, sugar, butter or margarine and the cinnamon and boil for about 2 minutes
- Pour the mixture over the dumplings in the baking dish and bake for 30 minutes in the preheated oven
