Grands Biscuit Breakfast Casserole Recipe
Are you looking for a delicious biscuit breakfast recipe? You are in for a treat today because there is nothing better than the grands biscuit breakfast casserole.
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Ingredients
- Milk 1 cup
- Eggs 8 Beat them in a bowl
- Grand biscuits 1 can
- Pre-cooked sausage crumbles 1 pack
- Mozzarella cheese 1 cup Shredded
- Cheddar cheese 1 cup Shredded
- Salt ¼ tsp
- Black pepper ⅛ tsp
Instructions
- Preheat the oven to 425 degrees F and grease a baking dish.
- Add the biscuit dough to the bottom of the pan and press it firmly.
- Sprinkle on top of cheese and sausages.
- Add salt and pepper to the beaten eggs, whisk them properly, and pour them on top of the cheese and sausages.
- Bake for 30 minutes and set it for 5 minutes at room temperature.
- Cut in square size and serve it hot and fresh from the oven.
Notes
You can add some herbs or fresh coriander on top before serving. Add homemade or store-bought pieces of bread to the meal with tea and coffee. For the kids, do not forget to keep fresh juice that will freshen up their morning.
