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Grands Biscuit Breakfast Casserole Recipe

4 from 2 votes
Are you looking for a delicious biscuit breakfast recipe? You are in for a treat today because there is nothing better than the grands biscuit breakfast casserole.
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Ingredients Method Notes

Ingredients
  

  • Milk 1 cup
  • Eggs 8 Beat them in a bowl
  • Grand biscuits 1 can
  • Pre-cooked sausage crumbles 1 pack
  • Mozzarella cheese 1 cup Shredded
  • Cheddar cheese 1 cup Shredded
  • Salt ¼ tsp
  • Black pepper ⅛ tsp

Method
 

  1. Preheat the oven to 425 degrees F and grease a baking dish.
  2. Add the biscuit dough to the bottom of the pan and press it firmly.
  3. Sprinkle on top of cheese and sausages.
  4. Add salt and pepper to the beaten eggs, whisk them properly, and pour them on top of the cheese and sausages.
  5. Bake for 30 minutes and set it for 5 minutes at room temperature.
  6. Cut in square size and serve it hot and fresh from the oven.

Notes

You can add some herbs or fresh coriander on top before serving. Add homemade or store-bought pieces of bread to the meal with tea and coffee. For the kids, do not forget to keep fresh juice that will freshen up their morning.

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