Go Back

Keto / Low Carb Coleslaw

5 from 1 vote
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • ½ c. Duke's mayo
  • ½ tsp. salt
  • 3 T. Splenda
  • 3 T. vinegar
  • 10 oz. coleslaw mix

Method
 

  1. Mix all ingredients except cabbage until smooth.
  2. Adjust sweetener, vinegar and salt to taste.
  3. Add dressing to coleslaw until it is as moist as you like it.
  4. Chill.

Tried this recipe?

Let us know how it was!