Ingredients
Method
- Preheat your oven to 350 degrees.
- Salt the pork chops and arrange them in a large baking dish.
- Place a slice of onion and lemon on each chop.
- Combine the brown sugar and ketchup and spoon a couple of tablespoons over each chop.
- Cover the dish and bake for 1 hour.
- Remove the cover and continue baking for an additional 30 minutes, basting occasionally.
