Ingredients
Method
- In a medium bowl, combine diced egg, diced onion, mayonnaise, and mustard. Mix well.
- Add celery salt, salt and pepper, Beau Monde, and sweet pickles.
- Stir to completely combine all ingredients.
- Refrigerate until ready to serve.
- When serving, line a slice of bread with egg salad, and top with a second slice.
- Enjoy!
