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Southern-Style Egg Salad Sandwich

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Ingredients
  

  • 1/4 teaspoon celery salt
  • 1 1/2 tablespoons diced onion
  • salt and pepper to taste
  • 3 tablespoons mayonnaise
  • 1/4 teaspoon Beau Monde seasoning
  • 3 tablespoons diced sweet pickles
  • 4-6 slices of toasted bread
  • 1/2 teaspoon yellow mustard
  • 6 boiled eggs diced

Method
 

  1. In a medium bowl, combine diced egg, diced onion, mayonnaise, and mustard. Mix well.
  2. Add celery salt, salt and pepper, Beau Monde, and sweet pickles.
  3. Stir to completely combine all ingredients.
  4. Refrigerate until ready to serve.
  5. When serving, line a slice of bread with egg salad, and top with a second slice.
  6. Enjoy!

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