Well, other than the fact that I serve Mint on Thanksgiving… and will probably be serving Red Velvet on Christmas in preparation for Valentine’s Day. I guess that one kind…
Tell me: are you guys ready for the pumpkin? PUMPKIN?! Our summer is so short (okay, relatively short) here in Manitoba that fall always seems to come too early. But my birthday…
My youngest son turned three recently, and I had a hard time deciding what to take to school for his birthday celebration. (Do you notice a trend? I have decision…
I have a bit of a cherry cheesecake problem right now. Which is unfortunate for you if you don’t really like cherries, Or cheesecake. Because this is my second cherry…
I had my very first Sloppy Joe yesterday. I got the recipe from my father's friends in Texas. I want to thank you with this message, as it is probably…
This pumpkin bread recipe is my all-time favorite pumpkin bread recipe. I released a chocolate chip version last year and the original maple and brown butter glazed bread a few…
While flipping through the channels one evening, James asked if there was a show on Food Network dedicated to dessert. I told him that there was not. Strange thing happened…
The cake is dense and super moist, topped with vanilla bean whipped cream. On top of that are little bites of amazingly flavorful vanilla wafers that have been coated in…
Everyone thinks of chocolate cake when they think of a Texas sheet cake, but I decided to make a white version with white chocolate chips sprinkled on top. It's a…
Chicken Pot Pie is a classic comfort food that has always been one of my top favorites. This recipe is so savory and flavorful. Juicy chicken mixed with your favorite…
What we don’t bicker over is cake. We love the stuff in this household, and this Boston Cream Pie Poke Cake was a real winner in this house. It starts…
If you have young children, be aware that the first few days after a child's birthday can be quite difficult. Of course, since it is impossible for everyone to come…
Without question, this blueberry and zucchini bread recipe was the favourite. It is so popular that my zucchini supplier informed me that he will be adding blueberries to my weekly…
Ah, chicken breasts. How many ways can we cook it before we get tired of it?! Well, I was trying to use leftovers in the fridge tonight (especially the black…
This mini slow-cooked meatloaf is tender and juicy and so easy to prepare! Made with onions, garlic, spices and topped with a sweet and sour sauce. This easy recipe makes…
Many people claim that apple pie is the all-American dessert, but I disagree. I'm sure that strawberry pie also has its place in American history. When I was little, my…
INGREDIENTS: 3/4 cups softened butter1 cup packed brown sugar1 egg1 teaspoon vanilla1 cup whole wheat flour1 cup unbleached white flour2 teaspoons baking powder2 cups oat flakes1 cup cherry spread (Double…
The taste of these is exceptional! My children practically inhaled the first tray I made. I had a hard time rolling them up without the filling oozing, even with just…
So simple and tasty! Be creative and add almonds for Almond Joys or other, create your own favorite creation. I LOVE THE BARS MOUNDS YOU WILL GO CRAZY FOR THESE…
Ingredients Caramel no stress 1 3/4 cups of sugar1 cup of cream at 35% M.F.1/2 cup salted butter1 cup glucose or white corn syrup1/2 vanilla bean or 1 tablespoon (15…
Ingredients : 10 lb. garden beets7 cups of white vinegar1 tablespoon coarse salt3 cups and 1/4 sugar3 cups and 1/4 water Ingredients to put in the cotton bag : 1…
Bon, avant tout, je dois vous avouer que je n’ai jamais goûté au poulet du KFC Mais, d’après les commentaires laissés sur la recette originale, c’est exactement pareil et même…
Whether you're hosting guests over for a baby shower, kids' party, or birthday dinner, if you're in the mood for a surprise everyone will love, try these delicious bites! Your…
Here's how to turn a pound of ground beef into a tasty dish for four: beef rice topped with Mexican cheese and taco seasoning! INGREDIENTS 1 lb extra lean ground…
The cobbler looks like a crumble. It is the same way of a dessert with the fruits below the dough above. But that’s the only resemblance. The difference is in…
Delicious chocolate chip cookie bars screw-topped with flossy, sticky candy cream and a decadent, rum-and-cinnamon-spiced punch popcorn that is decorated with Twix & candy.
these Scarecrow Pumpkin Magic Bars are sure to knock your fishnet stockings off. If you love pumpkin, they’re the bar of your dreams! Smothered in pumpkin-y goodness, there is a flavor and…
I’m sort of an on-the-go person. I don’t plan enough time in the mornings, sandwiches require too many ingredients, and I tend to be starving before I realize I should…
I was in the mood for cinnamon buns this morning for breakfast but was too impaitent to make the old fashioned kind with yeast. Luckily I found this recipe that…
Why Does my Meringue Shrink? The science of making foams in baking (egg foams to be exact) is a phenomenon of breaking protein strands (in the egg whites) and thus…
I have never had New York Cheesecake before. I always eat a chocolate mousse or chocolate cake and nothing else. When I came across this recipe for New York Cheesecake…
This cake definitely did not disappoint. It's moist, full of flavor, and beautiful. I thought that I would end up sending some of it to work with James but we…
Cakes and I have a terrible relationship where I follow all the “Cake Baking 101” rules to a T and my cake still looks like I did it blindfolded, upside…
This article said it best: “Meatballs are an inexpensive blank canvas” – I couldn’t agree more. I was brainstorming meatballs ideas ALL DAY on Friday… (I’m a very complex person.)…
I’ve had rhubarb sitting in my fridge for two weeks. There were so many things I wanted to do with it, but I’ve actually never made anything with rhubarb before.…
INGREDIENTS Dough...¾ cup Milk3 tablespoons Butter, melted¼ cup Sugar2¼ teaspoons Yeast (1 pkg)¼ cup Water1 Egg1 teaspoon Salt3½ cups All Purpose FlourChocolate Cinnamon Roll Filling...¼ cup Butter or Margarine, softened⅓…