Seven Minute Frosting

Name: Seven Minute Frosting
Ingredients: Egg whites 6; 1 tsp of vanilla extract; Light corn syrup 2 tbsp; 1 and a half cups of sugar; ¼ cup of water

Written by Janet Published on February 13, 2022 Updated on March 29, 2022 in Cooking, Desserts

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Seven Minute Frosting

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Servings: 8 Cups

Course: Side Dish

Cuisine: American

Ingredients Method

Ingredients

Egg whites 6
1 tsp of vanilla extract
Light corn syrup 2 tbsp
1 and a half cups of sugar
¼ cup of water

Method

Take a bowl of an electric mixer that should be heat-proof. Add the sugar, corn syrup, water, and egg whites over water boiling in a saucepan. Make sure to constantly mix it for 2 minutes until the temperature reaches 160 degrees F.
Attach the bowl again and whip with the help of an electric mixer. Add the vanilla essence as soon as the frosting is glossy.
Your seven-minute frosting is ready.