If you’ve never had a French custard pie before, this one’s a beautiful place to start. It’s soft, creamy, and just sweet enough—with a texture that lands somewhere between a flan and a baked pudding. Add thin slices of apple, and you’ve got a comforting, […]
Hi, I'm Janet! Welcome to Life with Janet, where I share simple, authentic, and completely approachable everyday recipes straight from my kitchen. Whether you found me on Facebook, Pinterest, or just stumbled by, I'm so glad you're here to cook with me!











