If you have young children, be aware that the first few days after a child’s birthday can be quite difficult. Of course, since it is impossible for everyone to come on the day you have planned, you can’t do anything but prepare for a few […]
Cooking
Janet Blueberry Zucchini Bread Recipe
Without question, this blueberry and zucchini bread recipe was the favourite. It is so popular that my zucchini supplier informed me that he will be adding blueberries to my weekly delivery so that I can bring this bread to the office daily. So, if there […]
Banana Pudding Poke Cake (light)
A quick, easy and light cake is what I was looking for today. And here it is. My banana pudding poke cake. I had some banana pudding left over and found it too boring to just eat it out of a bowl. So I made […]
Parmesan Crusted Chicken
Ah, chicken breasts. How many ways can we cook it before we get tired of it?! Well, I was trying to use leftovers in the fridge tonight (especially the black olives and parmesan from pizza night!) and I came up with this recipe. My husband […]
Best Italian Meatloaf
This mini slow-cooked meatloaf is tender and juicy and so easy to prepare! Made with onions, garlic, spices and topped with a sweet and sour sauce. This easy recipe makes the perfect serving size for one or two people. Recipe includes instructions on how to […]
SALTED CARAMEL ‘DING DONG’ CHOCOLATE CAKE
I’m not a big fan of regular old cake, but these are amazing! I found that once I had the ganache mixed up, putting it back in the microwave for 15-20 minutes made it a little easier to spread over the top and down the […]
Janet Strawberry Pie Recipe
Many people claim that apple pie is the all-American dessert, but I disagree. I’m sure that strawberry pie also has its place in American history. When I was little, my mother would take my siblings and I to a local strawberry field to pick berries. […]
CHERRY BARS RECIPE
INGREDIENTS: PREPARATION: NOTE: Recipe taken from the book Our 200 Best Desserts and Cookies, by Coup de pouce, Les Éditions Transcontinental.
Sweet Hawaiian Crockpot Chicken
It’s a family favourites and so easy to make! I like to serve it with brown rice, but you can put it on anything. When I was a kid, I can remember loving chicken legs. Even though I wasn’t really picky about chicken, I always […]
Pickled Beets Recipe
Ingredients : 10 lb. garden beets 7 cups of white vinegar 1 tablespoon coarse salt 3 cups and 1/4 sugar 3 cups and 1/4 water Ingredients to put in the cotton bag : 1 stick of cinnamon 1 teaspoon of coriander 15 cloves 1 /2 […]
MEXICAN CASSEROLE RECIPE
Here’s how to turn a pound of ground beef into a tasty dish for four: beef rice topped with Mexican cheese and taco seasoning! INGREDIENTS 1 lb extra lean ground beef 1-1 / 2 cups Cracker Barrel Shredded Creamy Mexicana Cheese, divided 1 pkg. 40% […]
Hot Peach Cobbler Recipe
The cobbler looks like a crumble. It is the same way of a dessert with the fruits below the dough above. But that’s the only resemblance. The difference is in the composition of the dough that contains yeast and swells up when it’s cooked. It’s […]
Eggnog Toffee Twix Popcorn Cookie Bars
Delicious chocolate chip cookie bars screw-topped with flossy, sticky candy cream and a decadent, rum-and-cinnamon-spiced punch popcorn that is decorated with Twix & candy.
Scarecrow Pumpkin Magic Bars
these Scarecrow Pumpkin Magic Bars are sure to knock your fishnet stockings off. If you love pumpkin, they’re the bar of your dreams! Smothered in pumpkin-y goodness, there is a flavor and texture overload that’s sure to please even if your outfits don’t. Ingredients 1 box pumpkin […]
BANANA COCONUT ICE CREAM PIE
I know. I’m picky about a lot of things. I turn my nose up at jam thumbprint cookies and anything with raisins but then I go and pick something with coconut AND bananas for Tuesdays with Dorie! I hadn’t even noticed this recipe in Baking […]