SlowCock

SMOTHERED PORK CHOPS

I know I say a lot of my dishes are super easy to make, but this one really is! A pork chop, an apple… and only 1 dish to clean. And…
CONTINUE READING

BBQ Ribs Recipe for the Oven & Slow Cooker

It seems so long ago now, but how was your Fourth of July? We had big plans to cook on the grill and get in the pool and hopefully pop…
CONTINUE READING

SMOKING LESSONS: MOUTHWATERING CIDER-BRINED PORK LOIN FROM CHEF CONNOR RANKIN

I’ve been on vacation with the boys this week at beautiful Jekyll Island, Georgia. I love Jekyll for its slow, easy pace, its pristine beaches, and its natural tranquility. On…
CONTINUE READING

Homemade Calzones

I have been in a calzone making mood for the past few weeks, they are just so filling and delicious. The great thing about them is that you can make…
CONTINUE READING

Chicken Sausage with Sundried Tomatoes And Grits

These Chicken Sausage with Sun-dried Tomatoes and Cheesy Grits are the kind of meal you crave, the fact that they’re ready in about 30 minutes makes it that much more…
CONTINUE READING

Sweet Grill Smoked Baby Back Ribs

I almost always cook my ribs on the smoker, but this time, I wanted to cook them on the grill using indirect heat. I also have added some chunks of…
CONTINUE READING

Korean Pork Ribs

Breakfast for the girls today was hard boiled eggs, bacon, and an apple. Lunch was leftover Carne Asada London Broil for all of us. For dinner I had a few pounds of…
CONTINUE READING

Homemade Sloppy Joes

They are called Sloppy Joes for a reason and this recipe for Sloppy Joes doesn’t disappoint. Sloppy as ever, but without added fat or added sugar or ketchup, this homemade…
CONTINUE READING

Stuffed Cabbage Rolls

Last weekend a cold front from Canada had approached and lived up to its promise for snow in the Appalachian Mountains and yet unusual cold weather for us in Atlanta.…
CONTINUE READING

Skillet Lasagna

This lasagna can be made without ever having to turn on your oven or even boil noodles. You can have it ready in less than 30 minutes, making it a perfect weeknight…
CONTINUE READING

Beef and Cheese Chimichanga

Ingredients: 2 tablespoons of butter1 sliced onion1 teaspoon of chopped garlic2 chopped serrano peppers600 grams of ground beef2 tablespoons MAGGI® Juice2 Tablespoons CROSSE & BLACKWELL® Salsa Inglesa® (English-style sauce)16 warm…
CONTINUE READING

SOUTHERN BEEF STEW

When I was still living at home, my mammaw would make a big pot of beef stew with a pan of cornbread. As the day went on, family members would…
CONTINUE READING

Beef Liver and Onions

Before you flee in terror from the mere suggestion of eating liver, wait! There are so many great things to say about this dish. To put it simply, the liver…
CONTINUE READING

Simple Roasted Cauliflower

Some people do amazing things with cauliflower. Like cauliflower rice? Has anyone actually tried that? Is it actually good? Or cauliflower pizza crust? Or…ummm…this recipe I found for chocolate cauliflower…
CONTINUE READING

Southwestern Sloppy Joes

You know, in the old Looney Tunes cartoons, when a character is so hungry that they begin to fantasize about another character, or inanimate object, as a chicken leg. or…
CONTINUE READING