Cucumbers are known for their nutritional value, refreshing taste, and high-water content. Botanically, it is a fruit, but we use it as a vegetable worldwide. Most of our meals contain…
The golden and delicious parmesan baked pork chops have been my favorite since ever. There are so many versions me and my family have tried. But today will be sharing…
Want to enjoy a popular type of chicken wings recipe? Well, they are the favorite of every kid and even the adults. You cannot get enough of it and just…
Thinking of making something delicious and healthy for dinner? Try out this technique of corn casserole that will become your all-time favorite. It is easy to make and can be…
I consider chicken spaghetti casserole a comfort food! Bigmama, my grandmother, used to make this for us when I was growing up. Later, when I had a family of my…
I hope I am not overloading you with tons of cookie recipes lately, tis’ the season! Truth is I just love cookies. I enjoy baking, decorating and eating all kinds…
This cake. It’s probably a good thing that I don’t have a proper oven in my dorm because I’d totally give up on life and spend the rest of my days laying…
I've been busy baking, candy-making, testing and re-testing. I've been photographing, writing, editing, freaking out and panicking. I've been proud and thrilled when things turn out exceptionally and then completely…
I’m about as predatory as they come, but I have a confession…as I was prepping the dish; I couldn’t help but feel a little guilty. I was washing and patting…
Happy St. Patrick’s day everyone! St. Patrick’s Day for me is usually uneventful. It’s the day after my daughter’s birthday (and two days before my other daughter’s birthday) so I…
Something about living by myself makes me want pizza. All the fracking time. And chocolate, too. But mostly pizza. And on a Saturday night, there’s no just no hope for…
Skinny jeans. Smart phone over blackberry. The ice bucket challenge. Kale in everything. When it comes to trends and bandwagons, I’m usually one of the last people to hop on.…
Oh my gosh, you guys. I’ve always liked eclairs, but have never really loved them. These Dark Chocolate Eclairs have completely converted me though! The light, airy shell is filled with a dark…
I posted a fruit cobbler not too long ago and made a promise to my readers that I would make – and post – my own favorite, reliable, best ever Peach Cobbler…
SHEET PAN GARLIC ROASTED BRUSSELS SPROUTS I was never really a fan of Brussels Sprouts and I certainly never thought that I would be sharing a recipe for making them.…