HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
Ingredients: ½ cup tomato sauce2 teaspoons white sugar3 cloves garlic, sliced1 teaspoon dried oregano2 tablespoons olive oil1 cup warm water…
CREAMY TART LEMON BARS
These simple lemon bars are slightly sweet and tart. Full of lemon flavor and sure to win your heart. We…
Macaroni and Cheese: The Goat Edition
Who doesn’t love a bowl of warm from the oven macaroni and cheese? If you raised your hand, read on.…
Chicken Pot Pie
As usual, I had chicken in the fridge and didn't know what I would do with it. For once, I…
German Meatloaf
You can eat it with any side or cold the next day on a slice of toast. I’ve got my…
Kielbasa Apple Caraway Sauerkraut Skillet
When my kids were growing up they loved this meal. These flavors just go together. Something you might not know…
Honey Garlic Roasted Brussels Sprouts
Sooooo, I have a confession to make. I’ve never cooked with brussels sprouts until this week. Crazy, I know. There…
Paleo Carrot Cake
Let me tell you, last week were able to go to Lake Powell with my Aunt and Uncle. We were…
BBQ CHICKEN LETTUCE WRAP EGG ROLLS
Did anyone else ever realize how much fun it is to wrap things up in egg roll wrappers and then…
LIGHT + QUICK CHICKEN & BROCCOLI TERIYAKI
Chicken & broccoli is not only a staple in millions of households across the country, it's also a staple in…
Maple Twisty Donuts
Need a crazy good holiday breakfast recipe? If you miss Krispy Kreme, you might find these kind of the same…
Double Chocolate Brownies
My rich and fudgy grain free brownies are 100% flour free – meaning you won’t find anything like almond flour…
PALEO LEMON LOAF
Lemon is so refreshing! When I start thinking about desserts for spring and summer, my mind naturally goes to lemon.…
PEACH UPSIDE DOWN CAKE
Golden peaches caramelize under a buttery cake topcoat in the oven. This Peach Upside Down Cake beats them all. no…
Amish White Bread
I love this bread! It's a bit dense, sweet, and tastes great with butter. However, I am one of the…