Cooking | Page 87 of 93 | Life with Janet

OVERNIGHT CHOCOLATE CHIP-TOFFEE MONKEY BREAD

This was my first time making monkey bread, and it will definitely be making an appearance at Christmas breakfast this…

This Easter bread is one of the things that I grew up with and love; it holds a very special…

the oatmeal, I made steel cut oats made with water and unsweetened almond milk, and a touch of cinnamon. The…

This pie really packs in the blueberries and has earned it’s “supreme” label! So I have called it Blueberry Pie…

My husband and I had a Blackbottom Strawberry Banana Cream Pie for the first year when we were just married…

My Chocolate Cream Pie recipe has become an instant favorite dessert for my Sweet B's because it is delicious and…

For the past three weekends, I’ve tried out different recipes for homemade buns. We were looking for a nice soft…

My mother-in-law is nothing if not clever. She grew up in California’s central valley on a small farm-ish where they…

When I was sixteen years old I worked at a café that sold homemade fudge. They had every flavor you…

If you are looking for a light, fresh, summery, deliciously fresh and sweet dessert, this is a great option. I…

What I have learned though is coconut flour is not your typical flour. Because of its high fiber content, coconut…

this flavor happens to be my favorite one. it’s super garlicky, and super fresh tasting from the basil, and i’m…

Quick Cinnamon Swirl Bread is a wonderful breakfast treat. I don’t always have time to make my traditional cinnamon yeast…

Usually when it comes to baking I have an endless supply of ideas and I can't wait to check the…

I love a great sheet cake recipe! They are so handy for taking a lot of time at a meeting,…