Exploring Culinary Delights and Unforgettable Destinations.
I’ve been on vacation with the boys this week at beautiful Jekyll Island, Georgia. I love Jekyll for its slow, easy pace, its pristine beaches, and its natural tranquility. On the marsh on the west side of the island, the Jekyll Island Club Hotel and […]
Think Hawaiian pizza on a wooden skewer, with a zesty pizza sauce for dipping. I made this today for my husband and the boys to snack on during the two Superbowl playoff games. J has been yelling at the television because the Colts appear to be […]
What you need: 2 cups of noodles (all noodles work) 1 lbs ground beef 1 package taco seasoning (I use the taco bell one) 3/4 cups water 1 onion 1/2 package reduced-fat cream cheese (4 ounce) 1 cup shredded cheese 2-3 tablespoons taco sauce (optional) […]
Today we will make this CUCUMBER AND TOMATO SALAD with our garden vegetables , Well into the growing season, our community supported agriculture program and our garden have been providing all of the vegetables our families needs, with some left over for preserving, for a […]
Warning: this post contains quite a few pictures. I couldn’t help but overload you with pictures of moist and fluffy strawberry-filled cake, dripping with a simple strawberry syrup and finished with a piped dollop of coconut whipped cream. If you haven’t decided to make this […]
I almost always have enough Greek ingredients in my fridge to toss together a Greek salad or put a “Greek spin” on something typically American. Some common staples in my fridge and pantry are – but not limited to- plain, nonfat Greek yogurt we buy it in bulk, bell peppers, seedless cucumbers, ripe tomatoes – […]
There are a lot of reasons to celebrate in this life. I’m very fortunate to be surrounded by lots of good food and good people in my life right now and I’m very conscious about appreciating it all. I don’t mention my personal politics on this […]
Do you eat breakfast? I hope you do. I think that eating breakfast is a really good habit. I find that eating a healthy breakfast helps control cravings throughout the day and prevent cravings because I’m not constantly having blood sugar crashes from being hungry. […]
Alright holidays… it’s on. This year I’ve decided that instead of getting lost in the crazy junk food holiday madness, I’m going to use the next month as a time to treat my body right. For me, that means regular yoga, lots of walking, drinking my green smoothies, […]
Are you ready this weekend for a velvety smooth, creamy, decadent, easy to make, and naturally sweetened, healthy milkshake this weekend? Then this my friend, is it! Yes, if you are anticipating your Saturday (or Sunday) as much as I am, your weekend is just about to get […]
Let’s face it, sometimes the most exciting part of the meal are the hors d’oeuvres. Chefs have to be both more meticulous and creative, because they only have a bite or two to make the flavors shine. More often than not, chef take advantage of this challenge and […]
A classic Southern banana pudding made with alternating layers of vanilla wafers, bananas, and made-from-scratch custard flavored with vanilla and bourbon.
I love having easy recipes up my sleeve for when we run out of a traditionally store-bought item, like bread. My favorite homemade bread recipe is certainly not as quick as picking it up from the store, but is easy to make, delicious, and much […]
Happy November! (And Happy Halloween yesterday!) In honor of all the kids who trick-or-treated last night, and even the dedicated parents I saw who dressed up, too, I decided to post a treat – Maple Pecan Pumpkin Biscotti, aka autumn sweetness in your mouth! These are […]
So…I was getting a little creative with some over-ripe bananas I had on hand. Naturally, I thought of banana bread, but it just didn’t seem right to go with a classic banana bread seeing as it is the prime season for spices galore! With that in mind, […]