Exploring Culinary Delights and Unforgettable Destinations.
I have a bit of a cherry cheesecake problem right now. Which is unfortunate for you if you don’t really like cherries, Or cheesecake. Because this is my second cherry cheesecake recipe in a row. But listen! I’m pregnant. (Right? Aren’t I allowed to use […]
I had my very first Sloppy Joe yesterday. I got the recipe from my father’s friends in Texas. I want to thank you with this message, as it is probably one of my new “Lazy Wednesday” dinners. The lightly sweet taste is what makes it […]
This pumpkin bread recipe is my all-time favorite pumpkin bread recipe. I released a chocolate chip version last year and the original maple and brown butter glazed bread a few years ago, but sometimes you just want a slice of pumpkin bread with no frills. […]
I’ve been cooking oven fries so long and I’ve done them in so many different ways that I was shocked that I didn’t post a blog about each of them.! Maybe, though, that was because I was waiting for a really great recipe to come […]
While flipping through the channels one evening, James asked if there was a show on Food Network dedicated to dessert. I told him that there was not. Strange thing happened shortly thereafter. Dessert First was introduced! I think he is a little psychic or something. […]
The cake is dense and super moist, topped with vanilla bean whipped cream. On top of that are little bites of amazingly flavorful vanilla wafers that have been coated in a brown sugar mixture to make a toffee and then baked until crisp. You had […]
I saw this very recently over at Cook Like a Champion and the only thing that stopped me from making it that day was that I was almost out of sugar (the horror). I definitely picked up sugar during my weekly grocery store trip and […]
Everyone thinks of chocolate cake when they think of a Texas sheet cake, but I decided to make a white version with white chocolate chips sprinkled on top. It’s a quick and easy white cake recipe and you don’t even need to use a blender. […]
So I made this carrot cake lighter with some simple swaps. You won’t BELIEVE how moist, fluffy and SCRUMPTIOUS this spicy
Chicken Pot Pie is a classic comfort food that has always been one of my top favorites. This recipe is so savory and flavorful. Juicy chicken mixed with your favorite vegetables and gravy, all within a delicious crispy crust- YUM! Cook the filling slowly and […]
What we don’t bicker over is cake. We love the stuff in this household, and this Boston Cream Pie Poke Cake was a real winner in this house. It starts with yellow cake mix. Throw it in a pan and bake it up like you […]
If you have young children, be aware that the first few days after a child’s birthday can be quite difficult. Of course, since it is impossible for everyone to come on the day you have planned, you can’t do anything but prepare for a few […]
Without question, this blueberry and zucchini bread recipe was the favourite. It is so popular that my zucchini supplier informed me that he will be adding blueberries to my weekly delivery so that I can bring this bread to the office daily. So, if there […]
A quick, easy and light cake is what I was looking for today. And here it is. My banana pudding poke cake. I had some banana pudding left over and found it too boring to just eat it out of a bowl. So I made […]
Ah, chicken breasts. How many ways can we cook it before we get tired of it?! Well, I was trying to use leftovers in the fridge tonight (especially the black olives and parmesan from pizza night!) and I came up with this recipe. My husband […]
Hi, I'm Jane! Welcome to Life with Janet, where I share simple, authentic, and completely approachable everyday recipes straight from my kitchen. Whether you found me on Facebook, Pinterest, or just stumbled by, I'm so glad you're here to cook with me!
