Exploring Culinary Delights and Unforgettable Destinations.
This Cheesy Breakfast Casserole recipe was in this month’s Rachael Ray magazine, in a pull-out section entitled “Casseroles”. Every recipe in this little booklet looks so delicious, I want to try them all. I went a little simpler with Cheesy Breakfast Casserole. The casserole has […]
Bacon and chicken with ranch are a classic combination, and when it is baked into a casserole with cheese, the dish is heavenly. The smokiness of the bacon and the ranch’s sharpness with the goodness of chicken and cheese may become your new guilty pleasures. […]
I think I got this recipe from one of my roommates in college, but my husband was never a fan of it because it had mayonnaise in it. He refuses to eat anything with mayonnaise even if it’s mixed with a lot of other foods […]
Entertaining around the holidays can mean your meals for two suddenly turn into meals for 20. But now you can take the stress out of breakfast with a morning meal perfect for palates of all ages. Best of all, it’s prepared a day in advance […]
When I was growing up, we had a family friend named Henry Espinoza who frequently stopped by our house unannounced. The best part was that he would often be carrying a hot pizza from our favorite local pizza shop—Big O! (I know most people think […]
Breakfast for the girls today was hard boiled eggs, bacon, and an apple. Lunch was leftover Carne Asada London Broil for all of us. For dinner I had a few pounds of boneless pork country style ribs left so I decided to go with Korean style. I […]
Do you like steak quesadillas? I love the ease of making quesadillas at home. A little meat and cheese on a tortilla, maybe a little salsa for good measure, heat up, dinner’s ready! Or cut each folded quesadilla into thirds and serve as an appetizer. […]
Ingredients 4 medium sized potatoes chives (to taste) basil (to taste) oregano (to taste) Seasoned Salt (to taste) Preparation In a 350° F oven, bake the 4 potatoes until soft. About 1 1/2 hours. Remove from oven and let completely cool. Cut the potato into […]
These delicious Poor Man’s Jalapeno poppers will be a huge hit! Incredibly simple to make, and they go a long way! We made these after the first time we made our French Toast Roll Ups and took them to a party very shortly after, all […]
When I was still living at home, my mammaw would make a big pot of beef stew with a pan of cornbread. As the day went on, family members would pile in and eat; this was typical in our house. This meal is a Southern […]
I love potatoes. I mean, seriously, I could live off carbohydrates and be happy for life. These potatoes ended up being crispy on the outside, full of flavor, and soft in the middle. The hint of dijon mustard really gave them that something extra, but […]
I am so excited to be bringing you guys my first savory dish today. I hope this is the start of many. It is starting to act like winter here in Pennsylvania. The weather is finally getting cold. It is the perfect time to start […]
So Stuffed Bell Peppers are something that my parents made when I was a kid; it was pretty much the only way they could get all of my siblings and me to eat rice! It’s effortless to make, and the flavor is fantastic! Dan and […]
With the coming of fall, I’ve been starting to crave those yummy, warm, comfort foods that the colder months always bring with them. This said, fall doesn’t officially start until next week, and there is still plenty of summers produce available at the farmer’s market. […]
This bacon and onion fried cabbage recipe is salty, sweet, buttery, hearty, and delicious! This is hands down my favorite cabbage and bacon recipe, super simple, easy, and delicious in one pan, one of the most delicious dishes you can make to celebrate St. Patrick’s […]