These are oh so good and sweet. I love chicken wings, and I’m always trying something different with them. I have found though, that wings are better grilled than smoked. The skin on birds always comes out a little soft when smoked. Of course, you […]
Cooking
Honey Bun Cake
Every community has their share of women who can just flat out cook. You know that lady in your church that makes the very best food? The one that everyone hopes is bringing more than one dish to the church potluck and is cooking on Wednesday […]
Strawberry Bread with Pink Icing
Hi Everyone~ I’m stopping by today from Turnips 2 Tangerines. I stopped by to drop off a few loaves of my Strawberry Bread with Pink Icing~ Wanda Ann is nice enough to let me share a recipe here on Memories by the Mile each month and […]
Hawaiian Pineapple Cake
It’s a cake that brings a little bit of the tropical paradise of Hawaii right to your kitchen. I’m talking about Hawaiian Pineapple Cake! I first tried this cake on a trip to Hawaii and I was blown away by the flavor. The combination of […]
Chicken Broccoli Rice Casserole
Chicken broccoli rice casserole is the ultimate hearty, comforting one-dish meal. This cheesy baked casserole combines tender chicken, fresh broccoli florets, and fluffy rice all baked together in a creamy, flavorful sauce. Chicken broccoli rice casserole is perfect for easy family dinners, potlucks, or meal […]
Seven Minute Frosting
If you have never tried the 7-minute frosting, you should, especially when you need urgent frosting at home. It is a traditional recipe taking us back to the 1900s. It is perfectly glossy and tastes so good. But we do recommend using it in a […]
Baked Garlic Parmesan Potato Wedges
Here we are again with the delicious and easy-to-make recipe of baked garlic parmesan potato wedges. Filled with the greatness of garlic, and the parmesan cheese, these wedges are hard to say no to. Instead of just the traditional recipe of making homemade fries, try […]
Foil-baked Salmon with Pesto and Tomatoes
I was on the way home a few weeks ago and realized I didn’t have anything for dinner. Because I still had a jar of pesto that I needed to use, I stopped by the grocery store for a piece of salmon and tomatos. The […]
Irish Potato Cakes
Thanksgiving dinner at our house means homemade mashed potatoes.  Who doesn’t love mashed potatoes? This year we invited a group of local friends over, but the guest list wasn’t finalized until late.  I knew it would be somewhere between 2 and 12.  So I did […]
Cajun Chicken Alfredo with Broccoli
Cajun chicken alfredo with broccoli has been one of the most popular dishes around the world. You might have tried it a lot of times in a restaurant. But what if you can make it at home the same way. You might be craving the […]
Mexican White Cheese Dip
Love Mexican food? Well, you are not going to forget then the Mexican white cheese dip recipe. It is one of the creamiest and cheesy sauces that will go with not only nachos but all kinds of snacks. You are going to love its taste […]
Easy Delicious Steak Fajitas
What is it about Mexican Food that everyone seems to love? Over here in the WineTista home, we love Mexican Night! I have cool memories of our adventures in Puerto Vallarta, Mexico where we made friends with a random Mexican guy while touring the streets […]
Honey & Pepper Roasted Carrots
Oh, what a long, strange trip it’s been. Suddenly, it is the first day of fall. Looking back, summer flew by, though I can clearly recall individual days that seemed to last forever. While I feel like I still need time to really settle in to the rhythm of fall, […]
Caramelized Chicken Wings
Caramelized chicken wings have always been a go-to recipe. It is super easy to make and does not require a lot of ingredients. Moreover, it is the best side dish for your lunch, dinner, and every party. Chicken wings have been quite famous for a […]
Tator Tot Casserole
This Tater Tot casserole recipe tastes just like a bacon cheeseburger. That would be because it has all the wonderful ingredients that would go on a bacon cheeseburger, all in one dish. Plus, it has the Mr. Saucy Seal of Approval. I make a lot […]
